What's for dinner?

N. Elstad, Salt Lake City, Utah

Mark surveys his groceries … bell peppers, summer squash, scallions, Italian parsley, garlic, capers, lemons, olive oil, sundried tomatoes, parmesan cheese, whole wheat wagon-wheels … sounds like 'pasta fresca' is on the menu tonight. Yum.

Springbar Model 8170 "Super Campsite" (discontinued model) at Escalante camp, Lake Powell, April 2005.